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MAKE YOUR BOOKING HERE

RESTAURANT LA CAVA AND OUR WINE CELLAR

Experience your senses tasting our specialties of fusion cuisine, Patagonic Lamb finely marinated & elaborated with local spices; recipes of Trout, Salmon & King Crab; Wild red berries and our greens from our organic garden. Also our wine cellar has a careful selection of wines from the cold zones, also known as Patagoinic wines, with all the needed elements to taste, select, classify, stowage and keep of the collection.